agriculture

Bioeconomy promoting rural development in Europe

The bioeconomy can mean very different things for people living in rural areas in Finland,…

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Finnish chickens are reared without antibiotics

Food should not contain antibiotics. Research shows that Finnish meat is a pure, safe choice.…

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Making of Tomorrow: Wellbeing from Food

In the years to come, corporate social and environmental responsibility will be taken for granted…

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Silmusalaatti – sprouting goodness!

Organic agriculture in Helsinki region without subsidies, fertilisers, pesticides or land to cultivate! How is…

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Soilfood heads towards sustainable agriculture with recycled nutrients

We can mitigate climate change and prevent eutrophication of waterbodies by taking better care of…

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