To stay competitive, industries need to increase their productivity. Typically this is done by improving…
22.02.2021
The enormous capacity of marine areas to produce energy and food offers the humankind the…
22.01.2019
The blue bioeconomy refers to the sustainable use of renewable aquatic natural resources and business…
07.01.2019
Access to clean water in abundance is so self-evident for us Finns that we do…
17.12.2018
This past summer, we heard a lot of good news about fish. Projects promoting local…
The Norwegian coast is ideal for salmon farming. The sea is just the right cool…
Is there an intangible substitute for the value of water? Will digitalisation enable us to…
Fish is a nutritious, healthy food whose demand is growing both in Finland and internationally.…
31.3.2017 VTT is making noise in the bioeconomy sector with its extensive Making of Tomorrow…
31.03.2017
August 3, 2015 iGEM (International Genetically Engineered Machine) is an international synthetic biology competition. Our…
03.08.2015
